Kashmiri Chilli (Whole & Micro-Fine Powder)
Vibrant Deep-Red Mild Pungency Chilli (ASTA 120-150)
Celebrated for its intense natural crimson red color and gentle, warm heat (10,000 to 15,000 SHU). Sourced from dedicated contract farming clusters in Karnataka and Kashmir, cryogenically ground to protect natural volatile oils.
Technical Specifications
| Color Value (ASTA) | 120 - 150 ASTA Units |
|---|---|
| Heat Level (SHU) | 10,000 - 15,000 SHU (Mild Heat) |
| Moisture | Max 9.0% |
| Total Ash | Max 7.0% |
| Sudan Dye (I-IV) | Zero (100% Free - Certified) |
| Shelf Life | 18 Months |
| HS Code | 0904.22 |
Packaging Options
- 10 Kg / 25 Kg Corrugated Cartons
- 25 Kg Paper Bags with Aluminum Foil Liners
Minimum Order Quantity
3 Metric Tons
Certifications
Our 6-Stage Quality Assurance Pipeline
Every container of Kashmiri Chilli (Whole & Micro-Fine Powder) passes through all six rigorous quality checkpoints in sequence. Zero shortcuts, zero skipped tests, ensuring 100% compliance with global food safety authorities.
Sourcing Control
Direct procurement from audited farms and prime agricultural mandis in Gujarat, Rajasthan, and Andhra Pradesh. Pre-harvest quality screening and soil pesticide testing.
Quality Control Deliverables
Frequently Asked Questions about Kashmiri Chilli (Whole & Micro-Fine Powder)
Key trade specs, packaging options, and international compliance details for procurement teams.
QWhat is the minimum order quantity (MOQ) for Kashmiri Chilli (Whole & Micro-Fine Powder)?
The standard export MOQ for Kashmiri Chilli (Whole & Micro-Fine Powder) is 3 Metric Tons. Pre-shipment samples are available on request before you place a bulk order.
QWhat export packaging is available for Kashmiri Chilli (Whole & Micro-Fine Powder)?
Kashmiri Chilli (Whole & Micro-Fine Powder) is packed in 10 Kg / 25 Kg Corrugated Cartons and 25 Kg Paper Bags with Aluminum Foil Liners. Private label and custom packaging can be discussed for bulk orders.
QWhat is the HS code for Kashmiri Chilli (Whole & Micro-Fine Powder)?
Kashmiri Chilli (Whole & Micro-Fine Powder) is exported under HS code 0904.22. Each shipment includes a commercial invoice, packing list, certificate of origin and any certificates your destination requires.
QWhat is the shelf life of Kashmiri Chilli (Whole & Micro-Fine Powder)?
Kashmiri Chilli (Whole & Micro-Fine Powder) has a shelf life of 18 Months when stored unopened in a cool, dry place away from direct sunlight.
QWhich certifications apply to Kashmiri Chilli (Whole & Micro-Fine Powder)?
Kashmiri Chilli (Whole & Micro-Fine Powder) is produced and exported under Spices Board of India, FSSAI, APEDA, ISO 22000, HALAL and KOSHER certification.
QWhich Incoterms and ports are available for Kashmiri Chilli (Whole & Micro-Fine Powder)?
We quote Kashmiri Chilli (Whole & Micro-Fine Powder) on EXW (Gujarat), FOB (Mundra, Kandla or Nhava Sheva / JNPT) and CIF terms. We currently supply buyers in 11+ countries.
QHow is the quality of Kashmiri Chilli (Whole & Micro-Fine Powder) checked before shipment?
Each export batch of Kashmiri Chilli (Whole & Micro-Fine Powder) is machine-cleaned, including Sortex optical sorting, and shipped with a batch Certificate of Analysis. Third-party inspection (for example SGS) can be arranged on request.
QWhat payment terms do you accept for Kashmiri Chilli (Whole & Micro-Fine Powder) orders?
We accept an irrevocable Letter of Credit (L/C at sight) or advance Telegraphic Transfer (T/T).
QWhat is the lead time for Kashmiri Chilli (Whole & Micro-Fine Powder)?
Production and container loading for Kashmiri Chilli (Whole & Micro-Fine Powder) typically take 7 to 21 business days from order confirmation. Samples are dispatched within 3 to 5 business days.
QHow do I request a sample or quotation for Kashmiri Chilli (Whole & Micro-Fine Powder)?
Request a sample at gircompany.com/request-sample or a formal quotation at gircompany.com/get-quote. Our export desk replies within 24 business hours.
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