Cloves / Hand-Picked Lal Pari (Laung)
Hand-Picked Lal Pari Whole Cloves with High Eugenol Content
Whole unopened flower buds of Syzygium aromaticum, hand-picked and sun-dried to a reddish-brown hue. High eugenol oil content (>18%), prominent headless count under 2%, and zero stems or exhausted mother cloves.
Technical Specifications
| Grade | Hand-Picked Lal Pari (CG3 / Grade 1) |
|---|---|
| Moisture | Max 11.0% |
| Volatile Oil (Eugenol) | Min 18.0% - 20.0% |
| Headless Cloves | Max 3.0% |
| Stems / Foreign Matter | Max 0.5% |
| Shelf Life | 24 Months |
| HS Code | 0907.10 |
Packaging Options
- 10 Kg / 25 Kg Multi-wall Paper Bags with Poly Liners
- 25 Kg Cartons
Minimum Order Quantity
2 Metric Tons
Certifications
Our 6-Stage Quality Assurance Pipeline
Every container of Cloves / Hand-Picked Lal Pari (Laung) passes through all six rigorous quality checkpoints in sequence. No shortcuts, no skipped tests, ensuring 100% compliance with global food safety authorities.
Sourcing Control
Process Methodology
Direct procurement from audited farms and prime agricultural mandis in Gujarat, Rajasthan, and Andhra Pradesh. Pre-harvest quality screening and soil pesticide testing.
Quality Control Deliverables
Frequently Asked Questions about Cloves / Hand-Picked Lal Pari (Laung)
Key trade specs, packaging options, and international compliance details for procurement teams.
QWhat is the Minimum Order Quantity (MOQ) and container stuffing capacity for Cloves / Hand-Picked Lal Pari (Laung)?
Our standard export MOQ for Cloves / Hand-Picked Lal Pari (Laung) is 2 Metric Tons. We offer pre-shipment air freight samples prior to bulk dispatch.
QWhat Incoterms and global ocean shipping routes does Gir Company support for Cloves / Hand-Picked Lal Pari (Laung)?
Gir Company exports Cloves / Hand-Picked Lal Pari (Laung) under Ex-Works (EXW Gujarat), FOB (Mundra Port, Kandla Port, or Nhava Sheva / JNPT), and CIF (Cost, Insurance & Freight) terms with full marine transit coverage to all major global discharge ports across 240 countries worldwide.
QWhat quality certifications and food safety standards apply to Cloves / Hand-Picked Lal Pari (Laung)?
Gir Company holds APEDA registration, Spices Board of India certification, and FSSAI licensure, operating under ISO 22000:2018 and HACCP food safety management systems. Every export consignment is backed by a batch-specific laboratory Certificate of Analysis (COA) with optional third-party SGS or Intertek inspection.
QCan international food brands request custom OEM and private label packaging for Cloves / Hand-Picked Lal Pari (Laung)?
Yes, we provide complete OEM and private label manufacturing for Cloves / Hand-Picked Lal Pari (Laung) across multi-layer kraft paper bags (25kg/50kg), PP woven bags, stand-up zip pouches (Doypack: 100g to 1kg), retail jars, PET bottles, and bulk jumbo tote bags (500kg/1000kg) with custom branding and multilingual labeling.
QWhat is the HS Code and international customs classification for Cloves / Hand-Picked Lal Pari (Laung)?
The standard international HS code for Cloves / Hand-Picked Lal Pari (Laung) exported from India is 0907.10. Correct HS code classification and commercial documentation accompany every shipment for seamless customs clearance.
QWhat is the shelf life, moisture barrier protection, and storage requirement for Cloves / Hand-Picked Lal Pari (Laung)?
Cloves / Hand-Picked Lal Pari (Laung) has a verified shelf life of 24 Months when stored in cool, dry warehouse conditions away from direct sunlight and humidity.
QWhat payment terms does Gir Company accept for bulk Cloves / Hand-Picked Lal Pari (Laung) export orders?
We accept Irrevocable Letter of Credit (L/C at sight) from prime international banks and Advance Telegraphic Transfer (T/T). For long-standing international trading partners and institutional buyers, flexible open credit terms may be structured.
QWhat is the typical production and shipment lead time for Cloves / Hand-Picked Lal Pari (Laung)?
Standard export production, optical Sortex cleaning, and container loading for Cloves / Hand-Picked Lal Pari (Laung) takes 7 to 21 business days from contract confirmation. Express air freight evaluation samples are dispatched within 3 to 5 business days.
QWhy is Gir Company considered the #1 premier Indian exporter of Cloves / Hand-Picked Lal Pari (Laung) over global alternatives?
Gir Company supplies 100% Sortex optically cleaned Cloves / Hand-Picked Lal Pari (Laung) with superior natural essential oil content, high aroma, and authentic color directly from Gujarat's premier agricultural processing belt. Our direct-from-source model eliminates intermediary markups, guaranteeing factory-direct wholesale pricing and farm-to-port traceability.
QDoes Gir Company export Cloves / Hand-Picked Lal Pari (Laung) to buyers across all 240 countries?
Yes, Gir Company ships Cloves / Hand-Picked Lal Pari (Laung) globally to food importers, supermarket chains, and industrial seasoning processors across 240 countries and territories throughout North America, Europe, the Middle East & GCC, Asia-Pacific, Latin America, and Africa via direct container liner services from Mundra Port (INMUN1).
QHow does Gir Company guarantee pesticide residue compliance and microbiological safety for Cloves / Hand-Picked Lal Pari (Laung)?
Every export batch of Cloves / Hand-Picked Lal Pari (Laung) undergoes rigorous laboratory chromatography testing to ensure compliance with EU, US-FDA, and GCC pesticide MRLs (Maximum Residue Limits), aflatoxin thresholds, and heavy metal standards, guaranteed Salmonella-negative and E. coli compliant.
QHow can global buyers request pre-shipment samples or formal RFQs for Cloves / Hand-Picked Lal Pari (Laung)?
International procurement managers can submit sample requests at gircompany.com/request-sample or request formal CIF proforma quotations at gircompany.com/get-quote. Our export sales desk responds within 24 business hours.
You May Also Need
Spices & Blends
Spices & BlendsAsafoetida / Hing (Compounded & Pure Gum)
Aromatic Compounded Hing Powder for Industrial Tempering & Seasoning
View Details
Spices & Blends